Wednesday, November 28, 2012

December menu

Course #2:
  1. Sweet and Spicy Nut, Grappa, and Pretzel Mix
Course #5:

  1. Peanut Butter-Chicken Hummus-Yakitori Rice Bowl

Course #6:
  1. Intense Halibut, Fruit, and Chorizo Gelée with Garlic Toasts
Course #6.5:
  1. Intense Halibut, Fruit, and Chorizo Gelée with Garlic Toasts
Course #7.5:
  1. Salted Potato-Caramel Cheesecake Gratins

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